The Calcium and Phosphorus Content of Students' Dietaries
نویسندگان
چکیده
Earlier work (Pal and Guha, 1937) had indicated the probability that the diet consumed by middle-class people in Calcutta was appreciably deficient in calcium. We sought to obtain further information on this question by investigating the cooked diets consumed by general middle-class students in some of the hostels of Calcutta. Eight hostels were chosen and the cooked diets, consisting of the chief day and evening meals, were analysed to find the average consumption of calcium and phosphorus per head per day. As the bulk of the daily diet
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